When planning for our trip, one of the things I came across was a company called Paris by Mouth, which runs a variety of food-focused tours in the city. The reviews of the tours looked great, and this was too tempting an option to pass up (given that I’d have my favorite chef with me), …
Despite a tight (40-minute) connection in Zagreb, and Croatia Airlines’ usual laissez-faire approach to pretty much everything, I managed to arrive at CDG on schedule Thursday at 8pm, and was settled into the apartment by 10pm. Scott’s flight didn’t arrive until 6am the following morning, and I woke up when he texted me to say …
I’m breaking up my spring break travelogue (five days each in Paris and London) into separate posts per day, because there’s just too much. This is where it all begins. I haven’t been to Paris for a vacation–as opposed to a conference or consulting gig–since I was about five years old. But it seemed like …